Join us for our second annual Mardi Gras party! Why wait until Fat Tuesday when you can party on a Saturday night? We will have cajun food specials such as shrimp and grits and po' boy sandwiches all day long. Masquerade costumes are encouraged! Join us at 7pm for our costume contest judging and you could win a gift certificate ...
Try some amazing French wines with. a wine tasting night at Stirling Books & Brew with Sommelier Mauricio Marengoni. Attendees will be sampling five different wines. Tickets required.
Join Charlie's for an 18+ Halloween party filled with food and drink specials, and a costume contest with prizes!
4-week course covering sensorial analysis, wine service, history, types of grapes and wines, production methods and areas, all at Stirling Books & Brew. The basic structure of the course is the following: Week 1 – Sensorial Analysis and Wine Service Week 2 – General Information about wine – History and development, types of grapes and wine, and production methods. Week ...
4-week course covering sensorial analysis, wine service, history, types of grapes and wines, production methods and areas, all at Stirling Books & Brew. The basic structure of the course is the following: Week 1 – Sensorial Analysis and Wine Service Week 2 – General Information about wine – History and development, types of grapes and wine, and production methods. Week ...
4-week course covering sensorial analysis, wine service, history, types of grapes and wines, production methods and areas, all at Stirling Books & Brew. The basic structure of the course is the following: Week 1 – Sensorial Analysis and Wine Service Week 2 – General Information about wine – History and development, types of grapes and wine, and production methods. Week ...
4-week course covering sensorial analysis, wine service, history, types of grapes and wines, production methods and areas, all at Stirling Books & Brew. The basic structure of the course is the following: Week 1 – Sensorial Analysis and Wine Service Week 2 – General Information about wine – History and development, types of grapes and wine, and production methods. Week ...
